Italy Journal
Sunday, October 14, 2012
A Happy Birthday Sunday Supper for 30!
A record-making Sunday Supper made the birthday celebration
for Peter, This (pronounced “teece”. He’s from Switzerland.), and Elizabeth
extra special. In addition, the foods that people brought were OUTSTANDING! We
all ate well, laughed well, sang well and had a generally extra-special great
time. By the time most of them remembered they had to study for a huge exam
tomorrow, we had partied hardy!
A special thank you to Enzo for making his famous Caprese
Chocolate Cake that is Peter’s favorite! It’s made with hazelnut flour and is
DEEEEEEELICIOUS!
“Buon Cumpleanno’ to all of you birthday celebrants.
Thanks to all for a wonderful evening. We’ll see you for our
great American Thanksgiving Dinner some time after the stage of Thanksgiving
week!
Colleen
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